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) Chinese Fire Pot Fish Balls |
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| URL: http://www.fineliving.com/fine/east_meets_west/episode/0,2760,FINE_27956_46986,00.html |
East Meets West > episode FLEMW-111F
In this episode of East Meets West, Chef Ming Tsai shares the Chinese version of communal cooking, the counterpart to Swiss fondue, Korean barbecue, Japanese shabu-shabu, French raclette, etc. This tasty recipe yields enough food for about 8 to 12 people.