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East Meets West
Episode FLEMW-108F

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Seafood Spring Roll "Sticks" with a Citrus Dipping Sauce
All-Purpose Seafood Mousse
Join Ming Tsai as he prepares a delicious seafood mousse featuring a savory combination of flavors, including lime, soy sauce and mint.

IN THIS EPISODE:
•Seafood-Cabbage 'Pancakes'
•Seafood Spring Roll "Sticks" with a Citrus Dipping Sauce
•Seafood Shumai in a Lemon Grass Broth

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