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Pomegranate Margarita
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Ingredients:

2 oz. tequila
Splash of Cointreau™
Splash of lime juice
Splash of pomegranate liqueur
2 oz. sour mix
Lime for garnish

Preparation:

  1. Mix 2 oz. of tequila with a splash of Cointreau, lime juice and pomegranate liqueur.
  2. Top off with 2 oz. of sour mix.
  3. Squeeze in some fresh lime juice and shake over ice.
  4. Serve over ice in a salt-rimmed glass.
  5. Garnish with a fresh lime wedge.

Recipe courtesy of Linda Little, Minibar, Chicago, Ill.

Watch video on how to mix a Pomegranate Margarita.
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