Michael Chiarello's Snack Recipes
Garlic House-Flavored Potato Chips
Roasted garlic spice converts plain store-bought chips
Grilled Figs Wrapped in Prosciutto
Quick, innovative snack perfect for the curious palate
NapaStyle Spices, Butters, Condiments and Flavored Oils
Bagna-Cauda Butter (With Garlic and Anchovies)
Italian butter for flavoring cauliflower, broccoli and/or stuffed baked tomatoes
Chili Oil or Dried Mushroom Oil
Add different flavor dimensions to your oil.
Herbs de Napa
Variation on the classic herbes de Provence
Herb Flavored Oils
Basic recipe for making a flavored oil from any herb
Tangerine Mayonnaise
Tangerine juice, fresh tarragon and black-pepper-flavored mayo
Three Flavored Butters
Basil-Chive, Bagna-Cauda and Roasted-Garlic-Thyme recipes
Michael Chiarello's Beverage Recipes
Bellinis
Italian sparkling wine, fruit-saturated classic
Hot Buttered Rum
NoCal version of basic hot-buttered concoction
Hot Chocolate a la Chocolat
Actress Juliette Binoche would love this bittersweet chocolate, vanilla bean mixture
Whole Citrus Margaritas
Secret ingredient = extracted oil from a variety of citrus skins
Yellow Tomato Virgin Bloody Maria
Recipe calls for juice from tomatoes, corn, fennel and chilies.