(Continued from page 9)

Down Under

Submitted by Mann:

Ingredients:

parfait glass full of great coffee
1 shot Bacardi 151 Rum
1 oz. Triple Sec
1 shot Kahlua
sprinkle of cinnamon and freshly ground nutmeg
dollop of whipped cream

Directions:

1. Start by rimming a wet parfait glass with sugar and cinnamon.
   
2. Add the rum and light it up by moving it around to caramelize the sugar rim (about 15 seconds). Don't let the flame go out while you add the Triple Sec and Kahlua.
   
3. Add the fresh hot coffee trying to keep the flame going and finish with the dollop and a sprinkle of cinnamon.

Have more than one and you'll be "down under." OOH, it's so good!!!

Spirits:
Kahlua, www.kahlua.com
Bacardi 151 Rum, www.bacardi.com

« previous  1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10