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Passiontini
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Ingredients:

1 1/2 oz. premium vodka
1/2 oz. triple sec
Splash of passion fruit purée
Simple syrup (sugar and water)
Strawberry for garnish

Preparation:

  1. Fill a pint glass with ice.
  2. Add 1 1/2 oz. premium vodka.
  3. Add 1/2 oz. triple sec.
  4. Add a splash of passion fruit purée.
  5. Sweeten with simple syrup and shake.
  6. Strain into a chilled martini glass.
  7. Garnish with a sliced strawberry.

Recipe courtesy of Guillermo Nassif, Guadalupe Restaurant, New York, N.Y., www.guadaluperestaurant.com
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