Chocolate Covered Raspberry Go to Cocktails! to watch how-to videos and get more recipes.
Ingredients:
raspberry vodka
vanilla vodka
light Creme de Coco
dark Creme de Coco
white chocolate liqueur (or cream)
fresh raspberries
chocolate syrup
Preparation:
- Add ice to mixer.
- Pour raspberry vodka (2 count).
- Pour vanilla vodka (1 count).
- Add both light and dark Creme de Coco (3 count).
- Add a good splash of white chocolate liqueur.
- Add small splash of raspberry liqueur.
- Shake.
- Drizzle chocolate syrup in martini glass.
- Drop 1-3 fresh raspberries in glass and add more chocolate syrup.
- Pour mixture in glass.
Recipe courtesy of Chris Page, Arctica Bar & Grill, New York, N.Y., www.arcticabar.com.
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