Chocolate Covered Raspberry Go to Cocktails! to watch how-to videos and get more recipes.
Ingredients:
Raspberry vodka
Vanilla vodka
Light Creme de Coco
Dark Creme de Coco
White chocolate liqueur (or cream)
Fresh raspberries
Chocolate syrup
Preparation:
Add ice to mixer. Pour raspberry vodka (2 count). Pour vanilla vodka (1 count). Add both light and dark Creme de Coco (3 count). Add a good splash of white chocolate liqueur. Add small splash of raspberry liqueur and shake.
Drizzle chocolate syrup in martini glass. Drop 1-3 fresh raspberries in glass and add more chocolate syrup. Pour mixture in glass.
Recipe courtesy of Chris Page, Arctica Bar & Grill, New York, N.Y., www.arcticabar.com.
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