Spicy Margarita
Go to Cocktails! to watch how-to videos and get more recipes.
Ingredients:
Sauza Hornitos tequila
spicy tequila
Grand Marnier®
sweet and sour mix
paprika
salt
lime powder
Serrano pepper
Preparation:
- Begin by adding ice into a pint glass.
- Pour in an ounce and a half of Sauza Hornitos tequila.
- Add a splash of spicy tequila and an ounce of Grand Marnier.
- Add the sweet and sour mix, then shake.
- Rim the glass with the paprika, salt, and lime powder.
- Garnish with a slice of Serrano pepper.
Recipe courtesy of Guillermo Nassif, Guadalupe Restaurant, New York, N.Y., www.guadaluperestaurant.com.
| 
)
