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You can't go wrong with the classic French orange-flavored Cointreau liqueur.

Now that you can name at least one liqueur starting with each letter in the alphabet, it's time to learn how to categorize your liqueurs:

Chocolate Liqueurs:

• Crème de Cacao
  
• Mozart (Gold = milk; White = white; Black = dark; Amadè ChoOrange = dark with blood-orange distillate)
  
• Royal Mint-Chocolate (French)
  
• Vermeer Dutch Chocolate Cream

Coffee Liqueurs:

• Caff Borghetti
  
• Copa De Oro
  
• Kamora
  
• Kona Gold
  
• Sheridan's
  
• Starbucks

Cream Liqueurs:

• Amarula
  
• Carolans
  
• Dooley's
  
• Drumgray Highland Cream
  
• Dulce de Leche (Caribbean rum, caramel and cream)
  
• McCormick's Irish Cream
  
• Merlyn Cream
  
• Mozart Gold Chocolate and White Chocolate
  
• O'Leary's Irish Cream
  
• Ponche Caribe, Crema, Diva and Kuba
  
• Saint Brendan's Irish Cream
  
• Starbucks Cream
  
• Vermeer Dutch Chocolate
  
• Voyant Chai Cream
  
• Keke Beach Key Lime

Crème Liqueurs:

• Crème de Banane
  
• Crème de Cacao
  
• Crème de Cassis
  
• Crème de Cerise
  
• Crème de Menthe
  
• Crème de Noyaux
  
• Crème de Rose
  
• Crème de Violette
  
• Parfait d'Amour