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Restaurants: The Dish on Dining Out


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Discovering great restaurants is a fun and rewarding experience, both on the road and at home.
Eat, Drink and Be Savvy

  • Finding Where to Dine
  • Menu Exploration
  • Evaluating a Restaurant
  • Commuter Cuisine
  • High Design Dining
  • The Diner Experience
  • Wine Country Eats

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    Some restaurants charge a corkage fee and have other rules about bringing wine for dinner.
    Etiquette and Know-How

  • No More Wine List Fear
  • When the Wine Arrives
  • Tips on Tipping
  • Getting Good Service
  • BYOB Basics
  • Oyster Seasons
  • How to Eat a Crab

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    Profit margins for established restaurants are around 4%.
    Restaurant Trivia and Fun Facts

  • Top Dining $ Cities
  • Startups, Sales, Staffing
  • Kitchen Who's Who
  • Behind the Scenes
  • Sushi Speak Decoded
  • Site Extras