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Follow That Food
Episode FLFTF-107F

Follow That Apple (107F)
It's apple season in New England, and host Gordon Elliot's heading there for the harvest. After that, he's off to the Big Apple to get delicious recipes from top chefs and then on to a top orchard.

Gordon follows the apple around the world from a spa to Italy to a private kitchen!

Recipes featured in this episode are listed below.

IN THIS EPISODE:
•Traditional Apple Pie
•Apple Tart Tatin with Goat Cheese Timbale and Green Apple Sorbet Napoleon
•Baked Apples with Almond Butter and Creme Anglaise
•Beef Calvdos
•Stone Church Farm Heirloom Country Duck with Oven-Dried Jonagold Apples and Foie Gras
•Lobster in Calvados Sabayon
•Pork with Balsamic Vinegar, Crunchy Apples and Apple Puree

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