2 oz. gin
1/2 lemon
1 tsp. powdered sugar
club soda
Tools:
highball glass
shaker
strainer
citrus squeezer
bar spoon
teaspoon
Fill a shaker half full of ice. Combine 2 oz. gin, the juice of half a lemon and 1 tsp. powdered sugar. Shake well and strain into a highball glass over new ice. Top it off with club soda and stir.
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