6 oz. beer
1 lemon
dash soy sauce
dash Tabasco sauce
dash Worcestershire sauce
salt and pepper
lemon wedge
Tools:
pint glass
citrus squeezer
Fill a pint glass with ice. Pour in 6 oz. cold beer and the juice of one lemon. Add a dash each of soy sauce, Tabasco sauce and Worcestershire sauce; add salt and pepper to taste. Garnish with a lemon wedge.
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