The Insider's List features wineries off the beaten blacktop. RELATED LINKS Test Your Wine IQ Visit the Wine Cellar

Here are ways to choose and pour wine like a pro:

• Yellow gold shades in white wine can indicate an oaky flavor.
  
• Orange or brick tones in red wine can indicate maturity.
  
• A dry brittle cork indicates poor storage.
  
• A wide bottom carafe will help your wine breathe.
  
• Store wine on its side with the label side up.
  
• Don’t store wine in the kitchen where it will be affected by heat.
  
• White wine needs to breathe and should stand at room temperature for around 30 minutes before pouring.
  
• Only dessert wine and champagne should be served extra cold.
  
• The best time for wine tasting is in the morning when the palate is fresh