Here are 10 of the country's most fantastic and unusual drinks — including their secret ingredients.

#10: "Ray's Mistake"

A unique taste experience, the Mistake is made with lime juice, botanic liqueurs, passion fruit and "Super Secret Flavor," and floated with dark Coruba rum.

Featured at:

Tiki-Ti
Los Angeles, California
323-669-9381
www.Tiki-Ti.com

Tiki-Ti's signature drink originated in 1968 and is named after Ray Buhen, one of a handful of Filipino bartenders who help start the tropical drink craze in the early 1930s.

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