wild rice (104)Andrew Wong envisions a modern, casual Chinese restaurant--wild rice--for the 25-40 set in Vancouver's Chinatown, next door to where his grandfather founded The Lotus Hotel two generations earlier.
Andrew's artist wife, Terri Storey, designs the dramatic space and his partners are two friends he's known since high-school.
When the project seems doomed to fail and the bank turns Andrew down, he turns to those closest to him to keep his dream alive.
