Dish Restaurant Boulder, Colo. reputedly has one of the best qualities of life in America, but a young and idealistic couple thinks it’s missing the perfect deli to showcase local products.
Brian Benham, a graduate of the American Culinary Institute and wife Stacey, a graphic artist, get friends to pony up the money they need to get started. But can they keep up the momentum when someone else claims to have trademarked their name?
