Another Aspen ChristmasStanding 8,000 feet above sea level, among the crisp mountain breezes and chilly mountain springs, Aspen, Colo., provides the ideal surroundings for the holidays. Join some of the best kitchen masters — Scott Conant, whose Italian-American approach to the holiday season leaves us all wanting more; Tony Abou-Ganim, a master mixologist who whips up a warm family favorite; Andrea Immer, Fine Living’s own master sommelier, who shows us her dinner-for-two delight; and Paul Wade, the culinary king of Aspen, who’s alpine-inspired dishes top off our decadent dinner. So come on into our winter retreat and join us by the fire as we share our favorite holiday meals and memories.
Perfect Pairings
Perrier Jouët and Natalino's chicken
Jordan Cabernet Sauvignon and lamb
Jordan Cabernet Sauvignon and salmon
Chalk Hill Chardonnay and Natalino's chicken
Chalk Hill Chardonnay and lasagna
Resources
Andrea Immer, Master Sommelier
www.andreaimmer.com
Tony Abou-Ganim, Modern Mixologist
www.themodernmixologist.com
The Little Nell
675 East Durant Avenue
Aspen, Colo.
970-920-4600
www.thelittlenell.com
L'Impero
45 Tudor City Place
New York, N.Y.
212-599-5045
www.limpero.com
Crystal Gardens
970-963-2158
Recipes featured in this special are listed below.
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