Steak House (108L)Andrea creates the fun of a steak house atmosphere at home. First she makes Lightened-Up Cream Spinach, followed by Seared Steaks with Bearnaise Sauce, sautéed mushrooms and Twice Baked Potatoes with Roasted Garlic and Cheddar.
As for drinks, there's a Shirley Temple for the kids and perfect wines for rich and juicy dishes: Coppola's Claret Cabernet Blend and Flora Springs Barrel Fermented Chardonnay.
Featured Wines
Flora Springs Barrel Fermented Chardonnay 2003
St. Helena, Calif.
www.florasprings.com
Coppola Claret 2003
Rutherford, Calif.
www.niebaum-coppola.com
Pairings
Lightened-Up Cream Spinach + Flora Springs Barrel Fermented Chardonnay 2003 or Coppola Claret 2003
Twice-Baked Potatoes with Roasted Garlic and Cheddar + Flora Springs Barrel Fermented Chardonnay 2003 or Coppola Claret 2003
Seared Steaks with Béarnaise Sauce + Flora Springs Barrel Fermented Chardonnay 2003 or Coppola Claret 2003
Sautéed Mushrooms + Flora Springs Barrel Fermented Chardonnay 2003 or Coppola Claret 2003
Recipes featured in this episode are listed below.
Featured Kitchen Products
Calphalon cookware
www.calphalon.com
Vietri
Italian dinnerware and kitchenware
www.vietri.com
European Sources Direct
Importer and distributor of European-designed quality giftware and home décor products
We apologize no contact information is available.
Wusthof knife manufacturers
www.wusthof.com
Staub USA
Enamel cast iron and other cookware
www.staubusa.com
Fortessa Schott Zweisel crystal
www.fortessa.com
Vic Firth Gourmet
Peppermills, salt mills and rolling pins
www.vicfirthgourmet.com
Leifheit household products
www.leifheitusa.com
Lenox / Dansk
www.lenox.com
Pyrex World Kitchen:
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Wolf cooking products
www.subzerowolf.com
Zrike tableware and giftware
www.zrike.com
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