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AIR TIMES:
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September 05, 2009 4:00 AM EST |
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Sunset SupperA romatic sunset supper begins with a barrel-fermented Chardonnay from Monterey that harmonizes perfectly with Andrea’s Pear, Fennel and Blue Cheese Salad with Balsamic Glaze.
Also on the menu: a Fettuccini and Vanilla Bean Lobster Sauce that brings out a sweetness in the Chardonnay and the buttery flavor of Cauliflower Popcorn . . . sinfully delicious.
Pairings
Fettuccini with Vanilla Bean Lobster Sauce + Chalone Chardonnay
Pear Fennel and Blue Cheese Salad with Balsamic Glaze + Chalone Chardonnay
Cauliflower Popcorn + Chalone Chardonnay
Recipes featured in this episode are listed below
Featured Kitchen Products
Calphalon cookware
www.calphalon.com
Vietri
Italian dinnerware and kitchenware
www.vietri.com
Fortessa Schott Zweisel crystal
www.fortessa.com
Vic Firth Gourmet
Peppermills, salt mills and rolling pins
www.vicfirthgourmet.com
Leifheit household products
www.leifheitusa.com
Lenox / Dansk
www.lenox.com
Sub Zero
www.subzero.com
Vietri
www.vietri.com
World Kitchen
www.worldkitchen.com
Wustof
www.wusthof.com
Zrike tableware and giftware
www.zrike.com
