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Pairings with Andrea
Episode FLPWA-210L

AIR TIMES:

Hot and Spicy
Want to spice things up in the kitchen? Andrea has what it takes to do just that!

Join her for a lesson in full-blown flavor as she whips up a mouth-watering meal that's perfect for pairing with two uniquely refreshing wines. First up: Spicy Shrimp and Avocado Salad, followed by a Goat Cheese Queso Fundido (Fondue). And for something sweet and spicy: Cinnamon Doughnuts.

As the flavor index heats up, Andrea cools it down with a pairing of Beringer's Johannesberg Riesling...and for the red wine lovers, it's Rosenblum Zinfandel: a mouth-watering match for those spicy flavors.

Pairings

Spicy Shrimp and Avacado Salad + Beringer Johannesburg Riesling

Cinnamon Doughnuts + Beringer Johannesburg Riesling

Goat Cheese Queso Fundido + Beringer Johannesburg Riesling

Recipes featured in this episode are listed below

Featured Kitchen Products and Wine Information

Calphalon cookware
www.calphalon.com

Fortessa
www.fortessa.com

Leifheit USA
www.leifheitusa.com

Lenox
www.lenox.com

Riedel
www.riedel.com

Staub USA
www.staubusa.com

Sub-Zero
www.subzero.com

Vic Firth Gourmet
www.vicfirthgourmet.com

Vietri
Italian dinnerware and kitchenware
www.vietri.com

Weber
www.weber.com

World Kitchen
www.worldkitchen.com

Wüsthof
wusthof.com

Zrike
www.zrike.com

Beringer
Riesling
www.beringer.com

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