Hot and SpicyWant to spice things up in the kitchen? Andrea has what it takes to do just that!
Join her for a lesson in full-blown flavor as she whips up a mouth-watering meal that's perfect for pairing with two uniquely refreshing wines. First up: Spicy Shrimp and Avocado Salad, followed by a Goat Cheese Queso Fundido (Fondue). And for something sweet and spicy: Cinnamon Doughnuts.
As the flavor index heats up, Andrea cools it down with a pairing of Beringer's Johannesberg Riesling...and for the red wine lovers, it's Rosenblum Zinfandel: a mouth-watering match for those spicy flavors.
Pairings
Spicy Shrimp and Avacado Salad + Beringer Johannesburg Riesling
Cinnamon Doughnuts + Beringer Johannesburg Riesling
Goat Cheese Queso Fundido + Beringer Johannesburg Riesling
Recipes featured in this episode are listed below
Featured Kitchen Products and Wine Information
Calphalon cookware
www.calphalon.com
European Sources Direct
Importer and distributor of European-designed quality giftware and home décor products
www.euripeansourcesdirect.com
Fortessa
www.fortessa.com
Leifheit USA
www.leifheitusa.com
Lenox
www.lenox.com
Riedel
www.riedel.com
Staub USA
www.staubusa.com
Sub-Zero
www.subzero.com
Vic Firth Gourmet
www.vicfirthgourmet.com
Vietri
Italian dinnerware and kitchenware
www.vietri.com
Weber
www.weber.com
World Kitchen
www.worldkitchen.com
Wüsthof
wusthof.com
Zrike
www.zrike.com
Beringer
Riesling
www.beringer.com