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AIR TIMES:
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November 07, 2009 4:00 AM EST |
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Big Country BBQAndrea joins friend and fellow BBQ lover Wayne Donaldson of Gallo Wineries for a battle of the 'cues. Donaldson, a native Australian, gives his take on Shrimp on the Barbie with Mango Relish.
Andrea prepares her own Grilled Pork Chop with North Carolina Spice Rub and Sauce. Together they whip up traditional sides like Roasted Corn and Jalapeno Spoonbread and Napa Cabbage and Jicama Slaw while sipping on delightfully Southern sweet tea.
Featured Wines
Eroica Riesling
www.ste-michelle.com
Rancho Zabaco Russian River Zinfandel
www.ranchozabaco.com
Pairings:
Jicama Slaw + Eroica Riesling
Aussie Shrimp on the Barbie with Mango Relish + Rancho Zabaco Russian River Zinfandel
Aussie Shrimp on the Barbie with Mango Relish + Eroica Riesling
Carolina Style Barbecued Pork Loin + Rancho Zabaco Russian River Zinfandel
Carolina Style Barbecued Pork Loin + Eroica Riesling