Romantic Dinner (104)
Tired cooks in need of exotic inspiration find it here with a romantic dinner for two. Chef James Moore of Wabi-Sabi restaurant in Venice, Calif., guides you through the step-by-steps for a menu that includes oysters with cucumber ginger granita and a Tokyo ginza cocktail, followed by seared Mahi Mahi served with purple Thai rice.

New home accents with an Asian flair continue the theme. And if you want to make sure the evening doesn't end with dinner? Try aphrodisiac elixirs for him and her.