THIS WEEK'S POLL
If money were no object,
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Barbecue
Hosts Jill Davie and David Myers shop for grills, steak, grilling utensils and fire starters.
Shopping With Chefs : Episode FLSWC-106L


(Continued from page 2)

PHOTO

Did You Know?
Woodchips can also be soaked in wine or beer for added flavor.
Grilling Utensils and Woodchips

Buyer's Guide

  • Grill utensils should be heat resistant.
  • Look for long handles.
  • Silicone brushes are the easiest to clean.

Tip:

  • Partially boiling — or parboiling — ribs before finishing on the grill can help add tenderness.

Mr. Cecil's Ribs
Owner: Jonathan L. Burrows
13625 Ventura Blvd.
Sherman Oaks, CA
Phone: 310-472-3246
www.citysearch.com

Tongs:

OXO Locking Tongs (stainless steel, loop for hanging)
www.oxo.com

Weber Rubber Handle Tong
www.weber.com

Spatula:

Charcoal Companion Big Spatula (rosewood handles, leather loop)
www.bbqpeople.com

Stainless Steel Bakelite Handle Spatula (with bottle opener)
www.mrbarbq.com

Mop:

BBQ Galore Sauce Mop (with black handle and white fringes)
www.bbqgalore.com

Brush:

Silicone Handle OXO Basting Brush
www.oxo.com

Fork:

Deluxe Stainless Steel BBQ Fork by OXO
www.oxo.com


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