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Wolfgang Puck
Episode FLWGP-112F

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Roast Salmon With Black Pepper and Ginger on Celery Root Puree and Grilled Chicken With Blanched Garlic


AIR TIMES:
• September 22, 2008 6:30 PM EST

Robert Mondavi Vineyards
Join Wolfgang for a private tour of Mondavi's amazing Napa Valley Empire and see the entire process from grape picking to bottling. Wolfgang prepares Roasted Salmon and Grilled Chicken and looks at which wines go best with various foods.

IN THIS EPISODE:
•Roast Salmon with Black Pepper and Ginger on Celery Root Puree
•Grilled Chicken with Blanched Garlic

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